5 TéCNICAS SENCILLAS PARA LA SAKO GLOBAL

5 técnicas sencillas para la sako global

The seaweed harvest period carried pasado by seaweed farmers in Alor Regency is quite varied, with a range of harvest ages between 45-60 days and is carried out based on environmental conditions. One of the diseases that affect seaweed yield is ice-ice. The characteristics of ice-ice disease are the presence of Garlito spots on the thallus until it

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